四川厨房 美 ひたちなか市毛店

Seasonal lunch course, private rooms available

2980 yen(税込)

[Japanese cuisine course] 9 dishes including assorted dishes, Hong Kong steamed chicken thighs, and shrimp with chili sauce, 4,000 yen (tax included)

4000 yen(税込)

[Kawasai Course] 9 dishes in total including six appetizers, stir-fried beef thigh with Sichuan peppers, soup, and dessert, 5,000 yen (tax included)

5000 Yen(税込)

[One-tatami banquet course] 11 dishes in total, including whole stewed shark fin, braised pork, and dessert

8000 yen(税込)

[Japanese cuisine course] All-you-can-eat Chinese appetizer platter, shrimp in chili sauce, and other 9 dishes, 6,000 yen (tax included)

6000 yen(税込)

[Kawana Course] All-you-can-eat appetizers, soup, dessert, and other nine dishes for 7,000 yen (tax included)

7000 yen(税込)

[One Tatami Banquet Course] All-you-can-drink included, 10 dishes including whole braised shark fin, braised pork belly, and dessert

10000 yen(税込)